gfmeade7Oct 11, 20223 minIN A JAMOne of my earliest culinary memories is watching my mother stirring big pots of homemade jam and marmalade on the stove, old pillow cases...
gfmeade7Apr 26, 20223 minGOLD RUSHWhen you travel around Ireland at this time of year you cannot help but notice the fields of vibrant yellow rapeseed lighting up the...
gfmeade7Mar 15, 20223 minGREEN JERSEYThe last thirty years have seen Ireland’s food and drinks culture being transformed enormously and it’s very easy to think for a younger...
gfmeade7Jan 19, 20222 minBIG APPLE 2/11/21BLOOD OF THE BOYNE IS MY APPLE ANY DAY I happened to wander through the forty two different apple varieties growing in the beautiful...